Welcome to Vasai Frozen Food Co

Exporters & Packers of All Marine Products

About Us


Our mission is to exceed our customers' expectations by leveraging our expertise, dedication, and unwavering perseverance in delivering top-notch products and services.


To achieve excellence in customer service while maintaining an unwavering dedication to quality and integrity.

Established in 1997, Vasai Frozen Foods, under the leadership of Managing Director Mr. Daniel Rumao, embarked on a transformative journey within the seafood industry. With Mr. Rumao's extensive expertise, visionary leadership, and unwavering dedication, Vasai Frozen Foods swiftly garnered recognition in the global market. Renowned for our unparalleled quality standards in marine products, we specialize in a diverse range of fish and fishery offerings, including Silver Pomfret, Croaker, Squids, and premium shrimps such as Vannamei, Black Tiger, and wild-caught varieties.

Located strategically adjacent to key landing centers along the west coast of India, our state-of-the-art factory facilitates prompt delivery of the freshest catches, ensuring swift processing and secure storage.

At Vasai Frozen Foods, we prioritize sustainability and responsible sourcing practices. Through our integrated farming operations and strategic partnerships for Vannamei and Black Tiger Shrimp cultivation, we guarantee the procurement of top-tier raw materials cultivated using eco-friendly methods. Upholding a stringent zero-tolerance policy towards antibiotics, we maintain full traceability from Farm to Fork.

Our meticulous harvesting techniques, coupled with rigorous SMBS treatment and expedited processing, enable us to deliver shrimp of exceptional culinary quality to our esteemed clientele.

With certifications in HACCP and BRC FOOD – Issue 7, earning us an "A" grade distinction since 2014, Vasai Frozen Foods remains committed to upholding the highest standards of food safety and quality assurance. As part of our ongoing commitment to excellence and sustainability, we are in the process of securing BAP Certification within the current year, further solidifying our dedication to quality and environmental stewardship.


EU No. 1186

  • IQF line with blanching & cooking facility 12 MT/Day
  • Two Contact Plate Freezers with total capacity 20MT/Day
  • Blast Freezer with total capacity 20 MT/Day
  • Flake Ice plant with capacity 10 MT/Day
  • Attached chilled rooms for processing and preprocessing halls each with 10 tones storage capacity
  • Six thousand liters/hr capacity Ro plant for water purification with U.V., carbon and sand filters.
  • 2 palletized cold storage with combined capacity of 2000MT
  • Fish slicing machine
  • Shrimp Grading Machine
  • Squid Ring Maker Machine
  • Defrosting machine, Agitator
  • Modern fully equipped quality control lab

EIA No 1132

  • 3 blast freezers with combined capacity of 50 MT/Day
  • Block ice with 100 MT/Day productivity
  • Attached chilled rooms for processing and preprocessing halls each with 10 tones storage capacity
  • 4 palletized cold storage with combined capacity of 2000MT
  • Water purification system with 1 lacs/lit. with UV.
  • Separate pre-processing area of 3000 sq.ft with 60 MT/day capacity


  • All
  • Crustaceans
  • Fish
  • Cephalopods



Black Tiger

Black Tiger


Contact Us

Get in touch


‘Mewad Signature Building” , 102, 1st Floor,Opp. Reliance Marble, Sandor Village, Tal-Vasai, Dist-Thane, Pin – 401 201


S. No. 198, Poman Village, Near Kaman, Vasai Bhiwandi Road, Tal-Vasai, Dist.-Thane, Pin-401208


+91 9975563895

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